Clark + Hopkins

Laos

Regular price $7.99

One of the hottest cuisines on the planet!  The electric heat comes from bird's eye chilies and habaneros while the lemongrass and ginger bring a brightness to the sauce.  The seafood umami enhances the heat and acidity from the addition of dried shrimp.

Pair with stir fries, soups, grilled seafood, and as a dipping sauce for spring rolls and lettuce wraps.

Heat 6/10


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